Food and Cooking Thread

[Ironhide]

I wonder how much bird gooseberry fool, flies and christ knows what else ends up in it during the three days outside.

[No:1 Final Fantasy Fan]

I got Babish's "Eat what you watch" book for my birthday yesterday.

Babish

I got that for Christmas. It's great. Can't wait to make the fish tacos, even if I've never seen the film they're from.

On the subject of YouTube food:



That was so satisfying to watch.

That was actually really interesting. Nearly turned it off due to the repeated Americanism of tom-ey-to... but stuck with it and I’m glad I did.

Been cooking a lot of spaghetti bolognese lately using a lot of tomato puree, so that was interesting to watch

[bear]

I'm not sure if I've posted this up here before I think all of you should try the stewed onions from this video.



I haven't bothered making a butter burger yet but the onions are fantastic. They're great in omelettes as well.


FAO all the onions haters: strawberry float off and die in a ditch you banana splits.

I think that covers everything.

[Ironhide]

That burger looked great until he ruined it with a metric fucktonne of butter.

[Ironhide]

The end bit

[Alvin Flummux]

Oh my! Need to try this.