Cheese on toast.

Rex Kramer wrote:

Jenuall wrote:Anyone tried toasting cheese on other bread-adjacent products?

I wanted cheese on toast a while back and on discovering we had ran out of bread I replaced it with a bagel instead. Worked pretty well although a lot of the cheese did try to escape through the hole in the middle!

You can make a reasonable pizza alternative using crumpets so I'd imagine it would work just as well with only cheese.

Can confirm cheese on crumpets is excellent.

Made myself a not quite croque monsieur for lunch, but with bacon instead of ham, and cheddar instead of gruyère, then wolfed it down before 2 hours of work phone calls, and I've never felt so close to a heart attack whilst sitting still.

marmite on top of the cheese makes it god tier. Or the Papa Johns bites.

Ironhide wrote:

Rex Kramer wrote:

Jenuall wrote:Anyone tried toasting cheese on other bread-adjacent products?

I wanted cheese on toast a while back and on discovering we had ran out of bread I replaced it with a bagel instead. Worked pretty well although a lot of the cheese did try to escape through the hole in the middle!

You can make a reasonable pizza alternative using crumpets so I'd imagine it would work just as well with only cheese.

Can confirm cheese on crumpets is excellent.

Excellent, will give this a try.

My go to crumpet choice is the eggy crumpet, its a fantastic option and I would heartily recommend it!

Cheese on crumpets is fantastic, although I'd grill both sides before as the top of the crumpets being soft is pretty gross. As crumpets have a pretty unique taste, I find adding anything other than cheese a bit much.

Crumpets don't need anything other than butter

Victor Mildew wrote:Cheese on crumpets is fantastic, although I'd grill both sides before as the top of the crumpets being soft is pretty gross. As crumpets have a pretty unique taste, I find adding anything other than cheese a bit much.

Poached eggs are also an excellent topping for crumpets (All the yolk oozing into the holes ), and possibly the only acceptable reason to eat them using cutlery.

Ironhide wrote:

Victor Mildew wrote:Cheese on crumpets is fantastic, although I'd grill both sides before as the top of the crumpets being soft is pretty gross. As crumpets have a pretty unique taste, I find adding anything other than cheese a bit much.

Poached eggs are also an excellent topping for crumpets (All the yolk oozing into the holes ), and possibly the only acceptable reason to eat them using cutlery.

Eggy crumpets, I'm telling you they are glorious. Stick a bit of fried bacon on the plate as well and you have a breakfast fit for a king!

Cheesus on toast.

Poached egg on crumpets with some thin smoked ham is lovely.

Ironhide wrote:

Victor Mildew wrote:Cheese on crumpets is fantastic, although I'd grill both sides before as the top of the crumpets being soft is pretty gross. As crumpets have a pretty unique taste, I find adding anything other than cheese a bit much.

Poached eggs are also an excellent topping for crumpets (All the yolk oozing into the holes ), and possibly the only acceptable reason to eat them using cutlery.

I've never tried this, but god damn I'm going to.

OrangeRKN wrote:Crumpets don't need anything other than putting in the bin.

Fixed.

OrangeRKN wrote:Crumpets don't need anything other than butter

What about Nutella?

Jenuall wrote:

Ironhide wrote:

Victor Mildew wrote:Cheese on crumpets is fantastic, although I'd grill both sides before as the top of the crumpets being soft is pretty gross. As crumpets have a pretty unique taste, I find adding anything other than cheese a bit much.

Poached eggs are also an excellent topping for crumpets (All the yolk oozing into the holes ), and possibly the only acceptable reason to eat them using cutlery.

Eggy crumpets, I'm telling you they are glorious. Stick a bit of fried bacon on the plate as well and you have a breakfast fit for a king!

I've never tried this and now I want to. It's just a shame I'm too lazy to bother frying eggs and bacon first thing in the morning. I also don't have a very big frying pan so can't cook it them at the same time.

rinks wrote:

OrangeRKN wrote:Crumpets don't need anything other than putting in the bin.

Fixed.

Imagine hating crumpets.

Dual wrote:

OrangeRKN wrote:Crumpets don't need anything other than butter

What about Nutella?

I don't get Dual

Qikz wrote:

Jenuall wrote:

Ironhide wrote:

Victor Mildew wrote:Cheese on crumpets is fantastic, although I'd grill both sides before as the top of the crumpets being soft is pretty gross. As crumpets have a pretty unique taste, I find adding anything other than cheese a bit much.

Poached eggs are also an excellent topping for crumpets (All the yolk oozing into the holes ), and possibly the only acceptable reason to eat them using cutlery.

Eggy crumpets, I'm telling you they are glorious. Stick a bit of fried bacon on the plate as well and you have a breakfast fit for a king!

I've never tried this and now I want to. It's just a shame I'm too lazy to bother frying eggs and bacon first thing in the morning. I also don't have a very big frying pan so can't cook it them at the same time.

You should grill bacon anyway. Frying it, while tastier, is so bad for you.

OrangeRKN wrote:

Dual wrote:

OrangeRKN wrote:Crumpets don't need anything other than butter

What about Nutella?

I don't get Dual

Absolutely put Nutella on crumpets!

Cheese on toast is perfect. I don't have it too often but I love it. Also cheese in a wrap, oven cooked to melt the cheese is just lovely.

Also eggy crumpets are yum. Love love love it when I make those. As for with nutella, I agree. Definitely put nutella on crumpets. Just not with eggs

Actually not too fussed about cheese on toast myself. Much prefer slabs upon slabs of butter. Maybe cheese on toast if it's with a soup