GRCade Christmas dinner competition

Just ate loads of cheese and crackers. Now eating Ferrero Rocher. I'll never learn.

Just had a stottie filled with cold leftover meat from yesterday.

This was mine yesterday!

Ad7 wins overall
Jenuall best Yorkshire pud
Knoyleo best spuds

Lewis creating the thread at half past two on Christmas Day :lol:

Sorry for the double post but I want to survive the inactive cull

I have a bit of difficulty eating a lot of the typical christmas dinner stuff (pigs in blankets being the most missed :cry:

) so mine consisted of:

Starter
Ham Hock Pate on crackers (everyone else had prawn cocktail but I didn't mind as mine was delicious).

Main
Gammon (Turkey & Beef were also available but I can't eat either any more for various reasons)
Roast potatoes
Carrots (cooked in orange juice & butter :datass:

)
Sprouts
Stuffing

Dessert
Caribbean Rum cake with cream (an excellent alternative to xmas pudding)

Glazed ham, pork, turkey, roasties, honey glazed parsnips and carrots, fried sprouts w/ pancetta and chestnuts, stuffing, cauliflower cheese, homemade Yorkshires and gravy.

Gary Sambrook's got nothing on me.

ChocolateSelectionBox wrote:Glazed ham

Should have been steamed.

Vermi Claus wrote:
ChocolateSelectionBox wrote:Glazed ham

Should have been steamed.

Oh don't worry, that's just what I call them.

It's a regional dialect.

ChocolateSelectionBox wrote:
Vermi Claus wrote:
ChocolateSelectionBox wrote:Glazed ham

Should have been steamed.

Oh don't worry, that's just what I call them.

It's a regional dialect.

What region?

Bubble and squeak time :datass:

That's Bubble and squeak (mashed up potatoes, parsnips, carrots, swede, sprouts, cabbage and onions), cold chicken and ham, pickled onions, stuffing, picallili and cranberry sauce. Oh and an egg on top.

Possibly better than the main meal. :datass:

Qikzmas wrote:
ChocolateSelectionBox wrote:
Vermi Claus wrote:
ChocolateSelectionBox wrote:Glazed ham

Should have been steamed.

Oh don't worry, that's just what I call them.

It's a regional dialect.

What region?

Uhhh... Upstate New York?

The Mrs is now making the leftover meats (including pigs in blankets) a filing in a Christmas shortcrust pastry pie :datass:

Victor Mistletoe wrote:The Mrs is now making the leftover meats (including pigs in blankets) a filing in a Christmas shortcrust pastry pie

See Jamie Oliver's Christmas Hodgepodge pie recipe!!

Yep we're making up leftovers pie mix tonight ready to have tomorrow, it's going to be awesome.

Had round 2 of the leftover roast tonight, so good!

Red wrote:Our Asda turkey was rotten on the inside but fortunately we had so much other food it didn't really matter. Will be doing some strong complaining when the store reopens tomorrow though.

Turns out it wasn't just you either:

Tesco and Asda shoppers furious over 'rotten' and 'rancid' Christmas turkeys

Other news sites reporting Sainsbury's and Aldi Turkeys also having rotten meat out for customers to buy..

You lot with your laa-dee-daa bubble and squeak. And "2nd roast".

Does no one but me show the humble LEFTOVER SANDWICH any love?!

Oof, that's some real good gooseberry fool right there. :datass:

Somehow ended up with twice as much sausage meat in the Christmas shop as I had expected so turned the remainder of it into two huge sausage rolls this afternoon:

They were good. :datass:

GRCade Christmas dinner competition

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