GRcade

That wasn't supposed to be a euphemism.

You're not allowed to say strawberry floating Walls.

Square.

I used to think Richmond's were good, then I tried Denny's (from Ireland). Richmond is still alright but their nothing special.

Go to your local butcher.

KKLEIN wrote:That wasn't supposed to be a euphemism.

You're not allowed to say strawberry floating Walls.

Butchers ones. Don't bother with the cheap muck you get in supermarkets.

Sainsbury's Taste The Difference sausages are quite nice. They have loads of different types too.

Try Something New Today.

Any Sausage with the word "Toulouse" in it.

They are my favourite sausages, lovely and herby, with lots of Garlic, and red wine.

I like the plain sausages. Y'know just ordinary Sainsbury's ones, say, done in my George. Tasty and healthier too. None of the fancy, chilli/ herb sausages my mum buys..

Hehe "done in my George" sounds so wrong.

Banjo wrote:I used to think Richmond's were good, then I tried Denny's (from Ireland). Richmond is still alright but their nothing special.

What do you mean you've tried my sausage.

Pretty much anything that comes from a supermarket is crap, but if you can't be arsed or don't have time to go to the butchers then "Debbie & Andrew's" aren't bad.

Butchers ones.

Tesco's finest are good. The pork with cheddar and roasted onion are fantastic.

Go to a butchers and get yourself some lincolnshire sausages. They're fat, have a unique texture and a great taste.

I'm not a fussy sausage eater, myself. I'll happily chow down on cheapo Asda sausages, so long as they fit between two slices of bread. The copius amounts of brown sauce pretty much eliminates any sausage flavour, anyway.

Quorn sausages.

GTFO

LewisD wrote:Any Sausage with the word "Toulouse" in it.

Had some spicy herb ones t'other week. Lovely they were. Hugely fattening I imagine, though. Don't wanna make a habit out of getting them.

Denster wrote:GTFO

LewisD wrote:Any Sausage with the word "Toulouse" in it.

They are my favourite sausages, lovely and herby, with lots of Garlic, and red wine.

Mr D speaks the truth. Toulouse FTW!

And in Bristol there's ones from the Sausage Factory (not a gay nightclub) which are fantastic - their venison ones are especially lovely.

Red wrote:

Denster wrote:GTFO

Console yourself with a proper sausage.